A simple bento.

As will be apparent from my lack of updates, term has begun and I am quite busy. I do cook interesting things every so often still, but usually at a time of day when it is impossible to take proper pictures. Natural light is key.. At least today I made a relatively photogenic lunch, so here’s a bento box at last.

There is leftover brown basmati rice, a tofu lentil burger (homemade) sandwiched with some mango chutney, some slices of cucumber, and finally a cupcake mold filled with low-fat ricotta, some blueberries and a bit of honey. It was quite satisfying!


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