Tuesday’s bento.

Tuesday's bento.

Tuesday's bento.

Again, excuse the crappy photo quality. Will try to sort it out soon.

Tuesday’s bento is made up of salmon cream cheese lettuce roll ups. They’re made with “lomper”, a kind of Norwegian potato based tortilla which is most often served with hot dogs around here, alternately with butter/sugar cinnamon.

There’s also still-frozen edamame, grapes, a kiwi and carrot kinpira.

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